250g crème cheese

250g goat cheese

2 garlic gloves

4 tbsp honey

3 tbsp lime juice

½ tsp chilli flakes

Fresh coriander or parsley

Black pepper

Tangy, bright and creamy dip.

Peel and grate the garlic cloves and then add all ingredient into a large bowl and mix well.

That's it.

Can be used as a dip or as a spread to create an appetiser e.g. spread it on a slice of sourdough bread and top it with sliced tomatoes and black pepper.